The Use of Consumer Competence in Foods and Nutrition for Boys and Girls
All Titles
- The Use of Consumer Competence in Foods and Nutrition for Boys and Girls
- Why Consumer Education for Young People?
- Chart Your Course for Better Food Management
- Learn to be a Good Food Shopper
- Spotlight on Labels
Dublin Core
Title
The Use of Consumer Competence in Foods and Nutrition for Boys and Girls
Why Consumer Education for Young People?
Chart Your Course for Better Food Management
Learn to be a Good Food Shopper
Spotlight on Labels
Creator
Kathy M. McLaughlin
Source
Kathy M. McLaughlin, "The Use of Consumer Competence in Foods and Nutrition for Boys and Girls," September, 1, 1968, UA 102.052 North Carolina Extension and Community Association, Special Collections Research Center, North Carolina State University.
Date
1968-09-01
Identifier
nce920
Document Item Type Metadata
Original Format
report
Citation
Kathy M. McLaughlin, “The Use of Consumer Competence in Foods and Nutrition for Boys and Girls,” NC Eats, accessed December 22, 2024, https://nceats.omeka.chass.ncsu.edu/items/show/259.